PRESENTED BY

"TASTE OF THE WEST SIDE"

INVITES YOU TO CELEBRATE A SIT-DOWN EVENT @

WE'RE SETTING THE TABLE
FOR SOMETHING TRULY SPECIAL

Join us this October for an intimate, seated dining experience featuring 5 curated tasting courses, wine pairings, signature cocktails, and 10 standout chefs from across the Upper West.

Signature Cocktails

Nobody Told Me
Nick Pfannerstill, (Owner)

Passed Hors Doerves

Asset/Tessa
Chef John Schaefer

Tasting Courses

Includes wine pairings for each course!

Jing Fong
Truman Lam, (Owner)
Gabriel's
Chef Rafael Garcia, Gabriel Aiello, (Owner)
The Milling Room
Luis Gonzalez, (Owner) - Chef, TBA)
Essential by Christophe
Chef, (Owner), Christophe Ballanca

Sweets

Magnolia Bakery
Bobbie Lloyd, (CEO and Chief Baking Officer)
Levain Bakery
Pam Weekes, Connie McDonald, (Founders)
Salt & Straw
Kim Malek & Tyler Malek, (Founders)
One of 4 "Taste of The West Side" hospitality events