PRESENTED BY

"TASTE OF THE WEST SIDE"

INVITES YOU TO CELEBRATE A SIT-DOWN EVENT @

WE'RE SETTING THE TABLE
FOR SOMETHING TRULY SPECIAL

Join us this October for an intimate, seated dining experience featuring 5 curated tasting courses, wine pairings, signature cocktails, and 10 standout chefs from across the Upper West.

Signature Cocktails

Nobody Told Me
Nick Pfannerstill, (Owner)

Passed Hors Doerves

Asset/Tessa
Chef John Schaefer

Tasting Courses

Includes wine pairings for each course!

Jing Fong
Truman Lam, (Owner)
Gabriel's
Chef Rafael Garcia, Gabriel Aiello, (Owner)
The Milling Room
Jesús Durón, (2 Star Michelin Chef)
Essential by Christophe
Chef, (Owner), Christophe Ballanca

Sweets

Magnolia Bakery
Bobbie Lloyd, (CEO and Chief Baking Officer)
Levain Bakery
Pam Weekes, Connie McDonald, (Founders)
Salt & Straw
Kim Malek & Tyler Malek, (Founders)
One of 4 "Taste of The West Side" hospitality events